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18 Nov 2019
The “SOUTH AFRICAN & ITALIAN WINE RESEARCH INNOVATIONS: CURRENT STATUS & FUTURE PROSPECTS”
The “SOUTH AFRICAN & ITALIAN WINE RESEARCH INNOVATIONS: CURRENT STATUS & FUTURE PROSPECTS...
09 Nov 2019
WINE SUSTAINABILITY OUTLOOKS
Sustainability is now the driver for the wine market, for communication and for viticultural and oen...
24 Oct 2019
SUSTAINABILITY - THE NEW FRONTIER FOR THE WINE SECTOR
The focus of the conference will be organized in 3 points: VIVA standard worldwide communication, ...
16 Apr 2018
The annual meeting of the International Federation of Wines and Spirits (FIVS) will be held in Brussels
The annual meeting of the International Federation of Wines and Spirits (FIVS) will be held in Bruss...

Resource Center

30 Jan 2017
WOS - WINE OBSERVATORY SUSTAINABILITY Building the stakeholder platform to foster sustainability in the wine sector

THE PROJECT
The Wine Observatory Sustainability (WOS) is an international no-profit platform aiming to foster sustainability in the wine sector, collecting and coordinating existing experience

19 Apr 2016
Global Wine Producers Environmental Sustainability Principles
Developed by FIVS, the Global Wine Producers Environmental Sustainability Principles (GWPESP) provide a framework to promote a coordinated, efficient and results-driven approach for the international
18 Apr 2016
Wine Sustainability. Past, Present, Future. Sensory characterization of wines as an integral dimension of sustainability
In the 2015 edition of the SIMEI congress it was decided to focus on the matter of sustainability from two different but complementary points of view: the socio-economic and environmental sustainabili
01 Oct 2014
First Report on Sustainable Winegrowing - towards EXPO Milano 2015
The First Report on Sustainable Winegrowing is the result of a complex journey that has involved 37 experts on the topic of sustainable wine from the technical and scientific community, united by this

SHARING

In this page you will find a list of available practical ready-to-use tolls (learning/training courses, programs, guidelines, etc.) developed by relevant and notably authorities involved in sustainability in the wine sector.

Please take in mind that it is a growing list that aims to include the most relevant experiences to be shared between all the users to foster synergies and cooperation between the various actors in the wine value chain.

Thus, suggestions about other practical available tools to be included are very welcome.

Please click here if you are interested to include additional tools.

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The project called New Green Revolution was created in 2010, when the Grand Cru Association of Montefalco decided the adoption of a new innovative production practice, to improve the quality of products and to reduce the environmental impact ...
Year of Publication: 2010
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Page Views: 1318
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A one-page summary of relevant issues, hotspots and improvement opportunities for a product category in an accessible overview. A snapshot pulls information from the Categoriry Sustainability Profile (CPS).
Year of Publication: To be verified
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Page Views: 1229
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The California Code of Sustainable Winegrowing Workbook is the foundation of the Sustainable Winegrowing Program (SWP) and a tool for program participants to measure their level of sustainability and to learn about ways they can improve ...
Year of Publication: 2013
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Page Views: 1225
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The goal of the project partners is to provide a free, easy-to-use, wine industry specific, greenhouse gas (GHG) protocol and calculator that will measure the carbon footprints of winery and vineyard operations of all sizes, in compliance with ...
Year of Publication: 2008
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Page Views: 1209
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The course is done by teachers belonging to different groups of research and work involved in the project VIVA. The 23 lessons include introductory topics to the concept of sustainability, tools and practices developed in the ...
Year of Publication: 2014
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Page Views: 1111
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