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18 Nov 2019
The “SOUTH AFRICAN & ITALIAN WINE RESEARCH INNOVATIONS: CURRENT STATUS & FUTURE PROSPECTS”
The “SOUTH AFRICAN & ITALIAN WINE RESEARCH INNOVATIONS: CURRENT STATUS & FUTURE PROSPECTS...
09 Nov 2019
WINE SUSTAINABILITY OUTLOOKS
Sustainability is now the driver for the wine market, for communication and for viticultural and oen...
24 Oct 2019
SUSTAINABILITY - THE NEW FRONTIER FOR THE WINE SECTOR
The focus of the conference will be organized in 3 points: VIVA standard worldwide communication, ...
16 Apr 2018
The annual meeting of the International Federation of Wines and Spirits (FIVS) will be held in Brussels
The annual meeting of the International Federation of Wines and Spirits (FIVS) will be held in Bruss...

Resource Center

30 Jan 2017
WOS - WINE OBSERVATORY SUSTAINABILITY Building the stakeholder platform to foster sustainability in the wine sector

THE PROJECT
The Wine Observatory Sustainability (WOS) is an international no-profit platform aiming to foster sustainability in the wine sector, collecting and coordinating existing experience

19 Apr 2016
Global Wine Producers Environmental Sustainability Principles
Developed by FIVS, the Global Wine Producers Environmental Sustainability Principles (GWPESP) provide a framework to promote a coordinated, efficient and results-driven approach for the international
18 Apr 2016
Wine Sustainability. Past, Present, Future. Sensory characterization of wines as an integral dimension of sustainability
In the 2015 edition of the SIMEI congress it was decided to focus on the matter of sustainability from two different but complementary points of view: the socio-economic and environmental sustainabili
01 Oct 2014
First Report on Sustainable Winegrowing - towards EXPO Milano 2015
The First Report on Sustainable Winegrowing is the result of a complex journey that has involved 37 experts on the topic of sustainable wine from the technical and scientific community, united by this

Practical course for the identification of vine varieties

Short description:

The course is held at the Technical Center of the CRA-VIT Susegana (close to Conegliano, Treviso, Italy) and is divided into a theoretical part that provides the basis for the recognition of the variety in the field and a practical part in the "field catalog" of CRA-VIT, Ministerial Decree 8.2.2005, which houses over 400 varieties of Italian wine grapes and more than 80 varieties of table grapes. The main objective of the course is to develop the capacity of identification of main differences between vine varieties through direct confrontation. Proper and immediate identification of a variety on field insures minor costs in the technical and administrative management of the vineyard with reduction of expensive genetic analysis laboratory and their response times. The duration of the course is 1 to 5 days. The courses are held from late May to early July. see more information to the official site of CRA-VIT.

Date of publication:
To be verified

Kind of Tool:
- Courses

Authorities developing the tool:
Unione Italiana Vini
Consiglio per la Ricerca per la Viticoltura (CRA-VIT)

Farm demo implementing the tool:

Link to official website:
http://vit.entecra.it/corso_var.html

Reference Contact:
vit@entecra.it