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18 Nov 2019
The “SOUTH AFRICAN & ITALIAN WINE RESEARCH INNOVATIONS: CURRENT STATUS & FUTURE PROSPECTS”
The “SOUTH AFRICAN & ITALIAN WINE RESEARCH INNOVATIONS: CURRENT STATUS & FUTURE PROSPECTS...
09 Nov 2019
WINE SUSTAINABILITY OUTLOOKS
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24 Oct 2019
SUSTAINABILITY - THE NEW FRONTIER FOR THE WINE SECTOR
The focus of the conference will be organized in 3 points: VIVA standard worldwide communication, ...
16 Apr 2018
The annual meeting of the International Federation of Wines and Spirits (FIVS) will be held in Brussels
The annual meeting of the International Federation of Wines and Spirits (FIVS) will be held in Bruss...
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Resource Center

30 Jan 2017
WOS - WINE OBSERVATORY SUSTAINABILITY Building the stakeholder platform to foster sustainability in the wine sector

THE PROJECT
The Wine Observatory Sustainability (WOS) is an international no-profit platform aiming to foster sustainability in the wine sector, collecting and coordinating existing experience

19 Apr 2016
Global Wine Producers Environmental Sustainability Principles
Developed by FIVS, the Global Wine Producers Environmental Sustainability Principles (GWPESP) provide a framework to promote a coordinated, efficient and results-driven approach for the international
18 Apr 2016
Wine Sustainability. Past, Present, Future. Sensory characterization of wines as an integral dimension of sustainability
In the 2015 edition of the SIMEI congress it was decided to focus on the matter of sustainability from two different but complementary points of view: the socio-economic and environmental sustainabili
01 Oct 2014
First Report on Sustainable Winegrowing - towards EXPO Milano 2015
The First Report on Sustainable Winegrowing is the result of a complex journey that has involved 37 experts on the topic of sustainable wine from the technical and scientific community, united by this
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Vision on the sustainable future of our wine and vineyards

Short description:

This policy paper has its roots in the works of the International Congress: Sustainable Viticulture and Wine Production, organized on the 12-13 November 2013 in Milano within the 25th Edition of the SIMEI International Oenological and Bottling Equipment Exhibition. The two day event was attended by more than 300 prominent representatives of policy makers, industry, research and stakeholders in an interactive and highly participatory discussion on defining a global concept for sustainability in the wine value chain.

Date of publication:
01 March 2014

Kind of Document:
- Policy paper

Reference contact:
ettore.capri@unicatt.it

Link to full text:
http://www.simei.it/archivioFiles/policy%20paper%20SIMEI%20Congress_c_1160.pdf

Authors :
Ettore Capri, Allison Jordan, Sarah E. Lewis, Isak Pretorius, Attilio Scienza, Alexandru Marchis, Stefano Stefanucci, Natasha Walker, Cecil Camilleri

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