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NEWSROOM

29 Sep 2016
Wine Observatory on Sustainability at the FIVS Meeting in Ottawa
The annual meeting of the Internation Federation of Wines and Spirits (FIVS) will be held in Ottawa ...
03 Nov 2015
Sensory analysis: sustainable viticulture as tribute to the wine quality
For the 2015 edition of SIMEI - International Enological and Bottling Equipment Exhibition – the W...
01 Nov 2015
WINERY 2015: 7th IWA Specialized Conference on Sustainable Viticulture, Winery Wastes & Agri-industrial Wastewater Management
On behalf of the organizing committee, we are pleased to invite you to the 7th IWA Specialized Confe...
02 Oct 2015
First International Symposium on the Valorization of Wine-making By-products for the Food Sector
The main topic of the conference will be the discussion of possible uses of wine-making residues for...

Resource Center

19 Apr 2016
Global Wine Producers Environmental Sustainability Principles
Developed by FIVS, the Global Wine Producers Environmental Sustainability Principles (GWPESP) provide a framework to promote a coordinated, efficient and results-driven approach for the international
18 Apr 2016
Wine Sustainability. Past, Present, Future. Sensory characterization of wines as an integral dimension of sustainability
In the 2015 edition of the SIMEI congress it was decided to focus on the matter of sustainability from two different but complementary points of view: the socio-economic and environmental sustainabili
01 Oct 2014
First Report on Sustainable Winegrowing - towards EXPO Milano 2015
The First Report on Sustainable Winegrowing is the result of a complex journey that has involved 37 experts on the topic of sustainable wine from the technical and scientific community, united by this
15 Apr 2014
From Environmental to Sustainability Programs: A Review of Sustainability Initiatives in the Italian Wine Sector
The Italian wine industry is strongly committed to sustainability: the stakeholders’ interest for the topic is constantly growing and a wide number of sustainability programs have been launched in r

NETWORKING

In this page you will find a list of the most relevant and notable authorities (Universities, public and private bodies, no-profit organisations, etc.) involved in sustainability in the wine sector.

Please take in mind that it is a growing list that aims to include the most relevant authorities to be shared between all the users to build a network among the various actors in the wine value chain.

Thus, suggestions about other authorities to be included are very welcome.

Please click here if you are interested to include additional authorities.

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The Comité Champagne is the trade association that represents the interests of independent Champagne producers (vignerons) and Champagne Houses. Its mandate is to promote the vines and wines of Champagne through a broad remit that includes: economic, technical ...

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The Forum for the Environmental Sustainability of Wine was set up in February 2013 on the initiative of Attilio Scienza, Michele Manelli and Marco Sabellico, and with the support of Gambero Rosso Holding and the Italian Wine Union, ...

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This is a forum for the different agents in the Spanish wine industry to come together and deliberate, with the aim of becoming a true business-science network of cooperation capable of defining a common Strategy in the field ...

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OPERA is a young, growing independent research centre and think tank of the Università Cattolica del Sacro Cuore providing simple pragmatic solutions to support EU and national decision making. We bridge science and policy through a transparent platform ...

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Wine Institute is the voice for California wine representing more than 1,000 wineries and affiliated businesses from the beautiful and diverse wine regions throughout the state. Wine Institute developed the Sustainable Winegrowing Program, then implemented by California Sustainable ...

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