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NEWSROOM

29 Sep 2016
Wine Observatory on Sustainability at the FIVS Meeting in Ottawa
The annual meeting of the Internation Federation of Wines and Spirits (FIVS) will be held in Ottawa ...
03 Nov 2015
Sensory analysis: sustainable viticulture as tribute to the wine quality
For the 2015 edition of SIMEI - International Enological and Bottling Equipment Exhibition – the W...
01 Nov 2015
WINERY 2015: 7th IWA Specialized Conference on Sustainable Viticulture, Winery Wastes & Agri-industrial Wastewater Management
On behalf of the organizing committee, we are pleased to invite you to the 7th IWA Specialized Confe...
02 Oct 2015
First International Symposium on the Valorization of Wine-making By-products for the Food Sector
The main topic of the conference will be the discussion of possible uses of wine-making residues for...

Resource Center

19 Apr 2016
Global Wine Producers Environmental Sustainability Principles
Developed by FIVS, the Global Wine Producers Environmental Sustainability Principles (GWPESP) provide a framework to promote a coordinated, efficient and results-driven approach for the international
18 Apr 2016
Wine Sustainability. Past, Present, Future. Sensory characterization of wines as an integral dimension of sustainability
In the 2015 edition of the SIMEI congress it was decided to focus on the matter of sustainability from two different but complementary points of view: the socio-economic and environmental sustainabili
01 Oct 2014
First Report on Sustainable Winegrowing - towards EXPO Milano 2015
The First Report on Sustainable Winegrowing is the result of a complex journey that has involved 37 experts on the topic of sustainable wine from the technical and scientific community, united by this
15 Apr 2014
From Environmental to Sustainability Programs: A Review of Sustainability Initiatives in the Italian Wine Sector
The Italian wine industry is strongly committed to sustainability: the stakeholders’ interest for the topic is constantly growing and a wide number of sustainability programs have been launched in r

FARM DEMO

In this page you will find a list of wine farms characterized by the fact of having successfully implemented relevant and consistent sustainable tools.

Please take in mind that it is a growing list that aims to include the most relevant experiences as practical examples to be shared between all the users.

Thus, suggestions about other interesting examples to be included are very welcome.

Please click here if you are interested to include additional farms.
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Cantina di Vicobarone was founded in 1960 in Vicobarone di Ziano Piacentino, at the heart of Val Tidone and its hills that have always been cultivated with vineyards since ancient times. Barbera, Bonarda, Malvasia and Ortrugo are the ...
Date of publication: To be verified
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A first of its kind in Italy, the Monte Vibiano Farm was first established in the 1960’s. Now devoted exclusivelyto agriculture, the farm is maintained by 20 permanent employees on 300 hectares of cultivated land and 400 hectares ...
Date of publication: To be verified
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F.lli Gancia is in Piedmont at Canelli, where all the cellars and production plants are located. Gancia is a leader on the Italian market for the production of sparkling wine confirming at the same time a strong presence ...
Date of publication: To be verified
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The Antinori family has been involved in the production of wine for over six centuries, ever since, in 1385, Giovanni di Piero Antinori entered as a member, the “Arte Fiorentina”, the Winemakers’ Guild of the city of Florence. ...
Date of publication: To be verified
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The history of Masi is the history of a family and its vineyards in the Venetian regions. The name itself derives from "Vaio dei Masi", the small valley in Valpolicella acquired by the Boscaini family, who are still ...
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